Keep your cool! The Vignon Cool Coat is trendy, practical, and effective.
The Cool Coat consists of two layers of textile and a removable inner coat with baffles filled with coolant.
Put the inner coat in the freezer and back into the coat before you dress the bottle. Then the cool coat will keep your wine cool for about an hour. Enough time to serve and enjoy the first course, or a bottle of white wine on the terrace.